Do you ever find yourself experimenting in the kitchen and stumble upon the best version of a dish that you’ve ever had? Well, that’s the case with these delicious gluten-free nut butter cookies! While I chose to make this particular batch with peanut butter, this recipe is equally delicious with sunflower seed butter, almond butter, and other nut butters. It's great to have a versatile recipe ready-to-go when you need it!
This recipe is:
- Quick and easy
- Requires only one bowl
- Uses 8 ingredients
- Gluten-free and dairy-free
- Naturally sweetened with honey
- And takes 30 minutes from start to finish!
Gluten-Free Peanut Butter Cookies Recipe:Print
Did I mention that the dough tastes like peanut butter mousse? This recipe just keeps getting better...
Do you need to add these gluten-free ingredients to your pantry?
Check out our Shop, with 100% Gluten-free and Celiac-Safe products we use every day.
Don’t take our word for it, try this recipe yourself! And when you do, share your creation on instagram and be sure to tag #vibrantlygfree .
With love and gratitude, ❤ Jamie