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    Maple Buttercream Frosting

    September 8, 2025 by Jamie · 1 Comment

    A piping bag and piped maple buttercream rose.

    This fluffy maple buttercream frosting is easy to make and perfect for Fall desserts like cupcakes, cakes, cookies, muffins, scones, pumpkin bread, and more! Use less powdered sugar for a maple icing drizzle or thicken it all the way for pipe-able Fall magic✨ If you love a traditional vanilla buttercream, you will also love this […]

    Broccoli Raisin Salad with Bacon

    August 5, 2025 by Jamie · 1 Comment

    A prepared serving bowl of broccoli raisin salad with bacon.

    With bite-sized broccoli florets, sweet raisins, bits of bacon and a mayonnaise based dressing, this broccoli raisin salad with bacon is fresh, flavorful, sweet, and savory! It's the perfect quick barbecue or holiday side with only 7 ingredients and 10 minutes. Make it your own by swapping sweetened dried cranberries for raisins for the holidays, […]

    Dairy-Free Strawberry Ice Cream

    July 29, 2025 by Jamie · 1 Comment

    A cup of dairy-free strawberry ice cream with a bit removed to show the creamy classic ice cream texture.

    Creamy, fruity, sweet, and fresh, this dairy-free strawberry ice cream is a perfect mimic of the traditional! Made with full-fat coconut milk, ripe strawberries, sugar, and vanilla extract, it's an easy and approachable recipe for homemade ice cream. Blend it smooth or leave it chunky if you like. And don't worry, vanilla extract makes the […]

    Easy Shrimp Stir-Fry

    July 7, 2025 by Jamie · 1 Comment

    A plate of shrimp stir-fry over a bed of white rice.

    This easy shrimp stir-fry is a fast flavorful weeknight dinner made with tender shrimp, crisp vegetables, and your favorite stir-fry sauce. It comes together quickly and is easy to customize with whatever you have on hand. No stir-fry sauce? No problem! Make my easy stir-fry sauce recipe with ingredients you probably already have in your […]

    Gluten-Free Stir-Fry Sauce

    July 5, 2025 by Jamie · 1 Comment

    A stir-fry sauce with whisk beside a plate of stir-fry vegetables

    This gluten-free stir-fry sauce tastes savory and lightly sweet, just like the classic takeout version. It's ready in just 5 minutes and made with gluten-free soy sauce or tamari, garlic, and ginger powder for that familiar flavor you remember, without any guesswork. This post includes how to make your own DIY stir-fry sauce and how […]

    Easy Roasted Garlic Heads (in foil)

    June 1, 2025 by Jamie · 2 Comments

    Roasted garlic heads nestled in parchment paper and foil.

    These creamy, buttery oven roasted garlic heads add a sophisticated flavor twist to any savory dish without the fuss! With just two ingredients and three simple steps, you can spread roasted garlic on toast, add roasted garlic cloves to grain and pasta dishes or mashed potatoes, and more! This ultimate guide includes how to make […]

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    About Jamie

    A headshot of Jamie, the blogger behind Vibrantly G-Free, outside in a forest wearing a blue top.

    I learned to cook on the go—from my tiny camper van to wherever adventure took me. Now, I create easy, flavorful recipes that fit real life. Every dish is naturally gluten-free, simple to make, and so good even gluten-eaters want seconds! ✨

    More about me →

    Seasonal Inspo

    Festive recipes made to impress.

    • A cup of dairy-free strawberry ice cream with a bit removed to show the creamy classic ice cream texture.
      Dairy-Free Strawberry Ice Cream
      Cook Time30 Minutes
    • A close up of a piece of gluten-free strawberry rhubarb coffee cake to show the cake, fruit, and crumble layers.
      Strawberry Rhubarb Coffee Cake (gluten-free)
      Cook Time55 Minutes
    • A pot of lentil pasta with tomatoes and basil.
      One Pot Vegan Lentil Pasta
      Cook Time30 Minutes
    • A tall glass of strawberry basil smoothie with a strawberry and basil leaves to garnish.
      Strawberry Basil Smoothie
      Cook Time5 Minutes

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