This exceptional dairy-free buffalo chicken dip combines my creamy cheeseless cheese blend with classic buffalo and ranch flavors. Make it easily vegan with roasted cauliflower and vegan mayonnaise! Both versions taste delicious and will delight guests with its superior cheesy texture. This Dairy-Free Buffalo Chicken Dip makes impressive snack-ish fare or an appetizer for Game […]
Dairy-Free Spinach Artichoke Dip (vegan option)
This classic dairy-free spinach artichoke dip is made with our signature cheeseless cheesy base and loaded with artichoke hearts and spinach. This savory appetizer is classy and snack-ish, and a perfectly legit replacement for the original. Use vegan mayonnaise to make it vegan. This appetizer is black tie ready and sure to impress! Dairy-Free Spinach […]
Gluten-Free Pumpkin Muffins (vegan)
These gluten-free pumpkin muffins bake up tall, soft, and bakery-style with a crisp cinnamon streusel topping. They're naturally vegan and packed with warm spices. While allergy-friendly, this version is no less delicious than the original, and I guarantee no one will know the difference unless you tell them.
Lemon Garlic Pasta with basil
This recipe features fusilli pasta coated in a delicate lemon garlic sauce topped with fresh basil leaves and an additional squeeze of lemon. While simple, this lemon garlic pasta with basil is bursting with bright flavors! It's a fresh addition to any family meal and can be completed with a simple salad or vegetable side.
Baked Cinnamon Apple Slices (scalloped apples)
These easy baked cinnamon apple slices are soft and sweet with just a little maple syrup, an abundant amount of cinnamon, and no butter or oil. They're delicious all on their own as a snack or dessert and also a cozy addition to pancakes, ice cream, waffles, and more! You need just 3 ingredients to […]
Apple Crumble Recipe Without Oats
This apple crumble without oats combines tender apple slices and lemon zest with a crisp cinnamon brown sugar topping. The streusel topping stays ultra-crispy thanks to a simple pantry ingredient, and the recipe is naturally gluten-free and vegan. This easy apple dessert uses just 8 simple ingredients and takes about 10 minutes of hands-on time.
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